Domaine Pignier - Côtes du Jura Trousseau - 2016

One of the finest native Jura varieties, our Trousseau grows on the plot known as “Les Gauthières”, on a trias soil mixed with variegated Keuper marls. The bunches are hand-picked, sorted and destemmed before fermenting for a month in vats with only wild yeasts. The wine is then aged for 12 months in oak barrels, which gives a refined wine with delicate aromas of red fruits and hints of spice.